Healthy, environmentally-friendly food is taking off in every corner of society and the restaurant chains we grew up with are struggling to adapt. They are slow and tentative to move, and often need a push from their own shareholders.
Read MoreAlthough many corporations still pollute waterways and finance shadowy lobbying groups, it’s getting harder for companies to outright deny scientific consensus. It’s only going to get harder for Sanderson Farms, making now the perfect time to face reality.
Read MoreMost smokers start before they’re 18. According to scientists and the world’s top health experts: 44% of new smokers start because they keep seeing it in movies. Thanks to Hollywood, tobacco is still the country’s (and the world’s) number one cause of preventable death.
Read MoreA century ago, the top three causes of death were infectious diseases. Today, they account for a few percent of deaths, thanks to antibiotics. However, antibiotics are losing effectiveness due to reckless overuse in human medicine and in farm animal production.
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